Tag Archives: Hogs Gone Wild BBQ

Best Of: July 10-17

As you get ready to watch the Women’s World Cup final, take a few minutes and check out these interesting articles:

  • Check out how our neighbors to the north of us do KCBS competitions, courtesy of this in-depth blog by Wilfred Reinke.
  • We should all follow in the footsteps of the BBQ Grail and just say no to Subway’s BBQ pulled pork sub.
  • Check out this post by Robyn Medlin Lindars (also known as Grill Grrrl — yes, that’s with 3 r’s) about how to do it cave man style… grilling steaks, that is.
  • Wiener Schnitzel?  Yes, please!  This recipe is a guest post on The Dutchess Cooks courtesy of Doug and Biggi Francis of Hogs Gone Wild BBQ.
  • What has the mad scientist/wizard of sauce Tom Porter of Big Butz BBQ Sauce been up to lately?  Check out his latest escapades here.
Enjoy the rest of your weekend!

Best Of: June 19-26

With the weekend coming to a close, here are a few must-read items from this past week as it pertains to the world of BBQ and grilling…

  • Check out this guest post for Huck’s Hut written by Doug Francis of Hogs Gone Wild BBQ on how to conquer that bane of every BBQ competition team’s existance: chicken.
  • Jamaican Me Pineapple Burgers, you say?  YA MON!  BarBQBoozers shows you how!
  • Kevin Sandridge of The BBQ Smoker Site is running a series on 4th of July BBQ Recipes written by guest bloggers.  Of particular interest is this recipe for cherry smoked Atlantic salmon written by Shane Draper of Draper’s BBQ.
  • And finally, this one time, at bacon camp
Also, don’t forget about all the contests and giveaways galore that are running right now!  A list can be found here.  If I missed a giveaway, please let me know.